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Allergen information
Finely sliced beef and lamb, delicately marinated and slow-cooked on a large vertical skewer, the most elegant and flavourful expression of the doner tradition
Finely sliced beef and lamb, delicately marinated and slow-cooked on a large vertical skewer, served over Turkish rice for a heartier twist on the doner classic
Yaprak Doner prepared from delicately marinated beef and lamb, served with melted butter, rich tomato sauce, and creamy yogurt
Succulent Yaprak Doner served over crispy matchstick chips with yoghurt, rich tomato sauce, and a drizzle of melted butter
Yaprak Doner wrapped in a lavash bread, sliced and topped with tomato and butter, served with yoghurt
Yaprak Doner wrap
Yaprak Doner in a bun
Yaprak Doner, tomato, pickle and onion, served with chips
Spoon Salad
A soft, airy sponge soaked in three milks, crowned with rich caramel
with walnuts
with pistachio
Semolina dessert baked to perfection, topped with almonds and soaked in sweet syrup
| Day | COLLECTION |
|---|---|
| Mon | 12:00 PM-11:00 PM |
| Tue | 12:00 PM-11:00 PM |
| Wed | 12:00 PM-11:00 PM |
| Thu | 12:00 PM-11:00 PM |
| Fri | 12:00 PM-11:00 PM |
| Sat | 12:00 PM-11:00 PM |
| Sun | 12:00 PM-11:00 PM |
Allergen information
If you have allergies or other dietary restrictions, please contact the restaurant.
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